Chocolate Cheesecake #09
| Yield: | 10 Servings | 
| Categories: | Pies | 
| CAKE | ||
| 32 | oz | Cream cheese; remove from wrappers and soften in microwave 2 minutes | 
| 1 1/4 | c | Sugar | 
| 1 1/4 | c | Chocolate chips; melted | 
| 1/4 | c | Cornstarch | 
| 1/2 | c | Heavy cream | 
| 5 | Jumbo eggs; shelled and warmed in micro 25 secs | |
| 2 | ts | Vanilla -or- | 
| 1/3 | c | Amaretto (if using amaretto you may want to add 1/2 cup chopped almonds to crust or cake as well) | 
| TOPPING | ||
| 2 | c | Sour cream | 
| 1 1/2 | ts | Vanilla | 
| 1/4 | c | Sugar | 
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