Chocolate Chunk Chocolate Cake
| Yield: | 1 Servings |
| Categories: |
| 2 | tb | Warm water |
| 1 | tb | Instant coffee crstals |
| 1 1/2 | c | All purpose flour |
| 3/4 | c | Unsweetened cocoa powder |
| 1 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 3/4 | c | (1 1/2 sticks) unsalted butter; room temp. |
| 1 1/2 | c | Sugar |
| 3 | lg | Eggs; room temp. |
| 2/3 | c | Sour cream |
| 1 | ts | Vanilla extract |
| 4 | Milk (3.52 oz) chocolate Toblerone bars; cut into 1/2 inch pieces | |
| Powdered sugar |
Advertisement
