Chocolate Cookie Cups

Yield:	12 Servings
Categories:	Cookies, Desserts

1/2	c	Sugar
3	tb	All-purpose flour
3	tb	Quick-cooking oats
2	tb	Finely chopped almonds
1	tb	Unsweetened cocoa
1/4	ts	Salt
2	tb	Margarine; melted
1/2	ts	Vanilla extract
1/4	ts	Almond extract
3		Egg whites; lightly beaten
		Vegetable cooking spray

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