Chocolate Cream Meringue Pie
| 1 | | 9" baked pastry shell |
| 1 | c | Sugar |
| 1/2 | c | All-purpose flour |
| 6 | tb | Unsweetened cocoa powder |
| 1/2 | ts | Salt |
| 2 | c | Milk |
| 3 | | Egg yolks -- slightly |
| | Beaten |
| 1/2 | c | Butter |
| 2 | ts | Vanilla |
| | Meringue |
| 4 | | Egg whites |
| 1/2 | ts | Cream of tarter |
| 6 | tb | Sugar |