Chocolate Cream of Wheat Bread
| Yield: | 1 Loaf |
| Categories: |
| 1 1/2 LB | ||
| 1 | c | Milk |
| 3 | tb | Butter or margarine |
| 1 1/2 | Eggs | |
| 1 | ts | Salt (up to 1 1/2 ts) |
| 1/3 | c | Sugar |
| 1 1/2 | tb | Unsweetened cocoa |
| 1 | c | Cream of wheat; uncooked |
| 2 | c | Bread flour |
| 1 1/2 | ts | Active dry yeast |
| 1/3 | c | Chocolate chips; optional |
| 2 LB | ||
| 1 1/3 | c | Milk |
| 4 | tb | Butter or margarine |
| 2 | Eggs | |
| 1 | ts | Salt (to 2 ts) |
| 1/2 | c | Sugar |
| 2 | tb | Unsweetened cocoa |
| 1 1/3 | c | Cream of wheat; uncooked |
| 2 2/3 | c | Bread flour |
| 2 | ts | Active dry yeast |
| 1/2 | c | Chocolate chips; optional |
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