Chocolate Creme Brulee with Cherries
| Yield: | 1 Servings |
| Categories: |
| 6 | oz | Semisweet chocolate |
| 2 | c | Heavy whipping cream |
| 4 | Egg yolks; beaten | |
| 1/4 | c | Superfine sugar |
| CHERRIES | ||
| 3/4 | lb | Bing cherries; pitted |
| 2/3 | c | Water |
| 1/4 | c | Superfine sugar |
| 2 | ts | Arrowroot |
| 2 | ts | Ice water |
| 2 | tb | Kirsch |
| 4 | Maraschino cherries; for garnish, (up TO 6) |
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