Chocolate Fondant
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Plus 2 tablespoons butter; cubed |
| 17 2/3 | oz | Bittersweet chocolate; chopped |
| 1/3 | c | Plus 1 1/2 tablespoons unsweetened dutch processed cocoa powder |
| 1 | pn | Salt |
| 8 | Egg whites | |
| 1/3 | c | Meringue powder |
| 1/2 | c | Granulated sugar |
| 1 | c | Heavy cream; whipped to stiff peaks |
| GARNISH | ||
| Candied orange or grapefruit peels | ||
| Chocolate sauce |
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