Chocolate Ice Cream
| Yield: | 6 Servings |
| Categories: |
| 3 | c | Lowfat milk |
| 1/4 | c | Dark corn syrup |
| 2 | tb | Brown sugar |
| 2 | lg | Egg yolks |
| 2/3 | c | Dutch process cocoa |
| 2 | tb | Cornstarch |
| 1 | oz | Bittersweet chocolate; chopped |
| 1 | tb | Coffee liqueur; or espresso |
| 2 | ts | Vanilla |
| 1 1/2 | c | Marshmallow cream |
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