Chocolate Pan Cake
| Yield: | 1 Servings |
| Categories: | Cakes, Desserts |
| FOR THE CAKE | ||
| 1 | Stick butter | |
| 1/2 | c | Vegetable Oil |
| 3 | tb | Cocoa |
| 1 | c | Cold Water |
| 2 | c | Sugar |
| 2 | c | Plain Flour |
| 1/2 | ts | Baking Soda |
| 1 | ts | Vanilla |
| 2 | Eggs | |
| 1/2 | c | Butter Milk |
| FOR THE ICING | ||
| 1 | Stick Butter | |
| 3 | tb | Cocoa |
| 6 | tb | Butter Milk |
| 1 | ts | Vanilla |
| 1 | Box Powder Sugar, Sifted | |
| F O R T H E C A K E |
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