Chocolate Rum Truffles
| Yield: | 64 Servings |
| Categories: | Chocolate, Candies, Nuts |
| 1 | pk | (15 3/8 oz) chocolate-fudge frosting mix |
| 6 | tb | Soft butter or margarine; divided |
| 3 | tb | Milk |
| 1 | ts | Rum flavoring |
| 1 | pk | (9 1/2 oz) vanilla or chocolate whipped frosting mix |
| 1/4 | c | Water |
| 2 | c | Sifted powdered sugar |
| 1 | c | Walnuts; finely chopped |
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