Chocolate Torte with Walnuts
| Yield: | 16 Servings |
| Categories: | Cakes |
| 1/3 | c | Butter |
| 2/3 | c | Fine granulated sugar |
| 5 | md | Eggs; separated |
| 1 | Whole egg | |
| 3 | oz | Semi-sweet chocolate |
| 1 | c | Grated walnuts or hazel nuts (or more) |
| BGLAZE | ||
| 3/4 | c | Apricot jam |
| 4 | oz | Sweet dark chocolate |
| 1/2 | c | Sugar |
| 4 | tb | Water |
| 1 | ts | Vanilla |
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