Chocolate Upside Down Cake Colette

Yield:	1 Servings
Categories:

3/4	c	Graunlated sugar
2	tb	Butter
1/2	c	Milk
1/2	c	Nuts
1	c	Flour
2	ts	Baking soda
2	tb	Cocoa
1/2	c	Graunlated sugar
1/2	c	Brown sugar
1/3	c	Cocoa
1 1/2	c	Boiling water

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