Chow-Chow Pickles
| Yield: | 1 Servings |
| Categories: | Pickles |
| 1 | Head cauliflower; broken in pieces or flowerets | |
| 2 | c | Celery; cut up |
| 3 | Green peppers; cut in chunks | |
| 4 | c | Very small onions (may use frozen onions) |
| 4 | c | Green tomatoes; sliced thin |
| 2 | c | Sliced sweet pickles |
| 2 | qt | Water |
| 1/2 | c | Salt |
| 1 1/2 | qt | Vinegar |
| 1/2 | lb | Sugar |
| 1 | c | Flour |
| 4 | oz | Dry mustard |
| 1 | tb | Turmeric |
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