Chow Mein (Two Sides Brown Noodles)
| Yield: | 1 Batch |
| Categories: | Chinese, Beef |
| 10 | sm | Black dried mushrooms |
| 1/2 | lb | Fresh Chinese egg noodles (regular mein) |
| Sesame oil | ||
| 1/2 | lb | Sea scallops |
| Cornstarch | ||
| 1/2 | lb | Flank steak |
| 2 | ts | Dark soy sauce |
| 1/2 | c | Bamboo shoots, sliced |
| 1 | lb | Bok choy, cut in 1 1/2-inch lengths |
| 2 | Eggs | |
| 2 1/4 | c | Fresh chicken stock |
| 2 | tb | Light soy sauce |
| Salt | ||
| 1/2 | ts | Sugar |
| Peanut oil | ||
| 1 | tb | Or more dry sherry or Shaoxing rice wine |
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