Chunky Guacamole
Yield: | 8 Servings |
Categories: | Sauces |
3 | Plum tomatoes, seeded and finely diced | |
2 | Scallions, white part only, trimmed and thinly sliced | |
1/2 | Red bell pepper, seeded, deveined and finely diced | |
1/2 | Jalapeno pepper, seeded, deveined and finely chopped | |
1/2 | ts | Peeled, finely chopped garlic |
1/2 | Juice of lime (or more to taste) | |
Salt to taste | ||
Freshly ground black pepper to taste | ||
1 | tb | Finely chopped cilantro |
1 | Ripe avacado |
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