| 1 | lb | Tamarind |
| 1 1/3 | c | Cider vinegar |
| 1 | lb | Guavas; chopped, seeded |
| 1/2 | c | Currants |
| 6 | oz | Ginger, fresh |
| 1 | | Chili pepper, dried |
| 1 | | Garlic clove |
| 2 | sm | Onion, white |
| 2 | tb | Mustard seed |
| 2 | tb | Celery seed |
| 3 | | Peppercorns; crushed |
| 1 | ts | Allspice, ground |
| 1 | ts | Cloves, ground |
| 1 | ts | Salt |
