Ciabatta #1
| Yield: | 48 Servings |
| Categories: | Breads |
| STEP 1 | ||
| 12 | oz | Flour |
| 1/4 | ts | Easy blend yeast |
| 7 | oz | (fl) warm water |
| Olive oil | ||
| STEP 2 | ||
| 1/2 | pt | Warm water |
| 1 | tb | Olive oil |
| 5 | tb | Warm milk |
| 1 1/4 | lb | Plain flour |
| 1 | ts | Easy blend yeast |
| 1 | tb | Salt |
| Cornmeal to dust |
Advertisement