Cincinnati Chili (Stern)
| Yield: | 4 Servings |
| Categories: | Beef, Meat |
| 1 | lb | Beef; Ground Chuck, Run Twice Through, Grinder |
| 2 | md | Onion; chopped fine |
| 2 | Cloves Garlic; chopped fine | |
| 1 | c | Tomato Sauce |
| 2 | tb | Ketchup |
| 1 | c | Water |
| 1 | tb | Red Wine Vinegar |
| 1 | tb | Chili Powder |
| 1 | tb | Paprika |
| 1 | ts | Black Pepper |
| 1 | ts | Honey |
| 1/2 | oz | Unsweetened Chocolate |
| 1/2 | ts | Cumin |
| 1/2 | ts | Turmeric |
| 1/2 | ts | Marjoram |
| 1/2 | ts | Allspice |
| 1/4 | ts | Nutmeg |
| 1/2 | ts | Cinnamon |
| 1/4 | ts | Cloves; ground |
| 1/4 | ts | Mace |
| 1/4 | ts | Coriander |
| 1/4 | ts | Cardamom |
| 1/2 | Bay Leaf | |
| 1 | ts | Salt |
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