Cinnabon Cinnamon Rolls #1
| Yield: | 18 Servings |
| Categories: | Breads |
| ROLLS | ||
| 1/4 | c | Butter; melted |
| 1/4 | c | Water |
| 1/2 | pk | (3.4-oz) instant vanilla pudding |
| 1 | c | Milk |
| 1 | Egg; beaten | |
| 1 | tb | Sugar |
| 1/2 | ts | Salt |
| 4 | c | Bread flour |
| 2 1/2 | ts | Yeast |
| FILLING | ||
| 1/2 | c | Butter; softened |
| 1 | c | Brown sugar |
| 2 | ts | Cinnamon; ground |
| FROSTING | ||
| 4 | oz | Cream cheese; softened |
| 1/4 | c | Butter; softened |
| 1 1/2 | c | Confectioners sugar |
| 1/2 | ts | Vanilla |
| 1 1/2 | ts | Milk |
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