Cinnamon-Orange Chicken
| Yield: | 4 Servings |
| Categories: | Poultry |
| 4 | Chicken filets | |
| 1 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 2 | ts | Olive oil |
| 1/2 | c | Onion; sliced |
| 1 | ts | Ginger |
| 1/2 | c | Orange juice |
| 1 | tb | Dried currants |
| 1 | tb | Capers; rinsed and drained |
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| Yield: | 4 Servings |
| Categories: | Poultry |
| 4 | Chicken filets | |
| 1 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 2 | ts | Olive oil |
| 1/2 | c | Onion; sliced |
| 1 | ts | Ginger |
| 1/2 | c | Orange juice |
| 1 | tb | Dried currants |
| 1 | tb | Capers; rinsed and drained |