Cinnamon 'n' Spice Apple Pie
| Yield: | 8 Servings |
| Categories: | Desserts |
| 1/2 | c | Plus 1 tablespoon sugar; divided |
| 1/4 | c | All-purpose flour |
| 1/2 | ts | Spice Islands Ground Cinnamon; (1/2 to 1) |
| 1/4 | ts | Spice Islands Ground Cloves |
| 1/4 | ts | Spice Islands Ground Nutmeg |
| 2 | lb | Thinly sliced; peeled tart apples (approx. 7 cups) (2 to 2 1/2) |
| 2 | Refrigerated ready-to-bake pie crusts for 9-inch pie |
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