Cinnamon Rolls
| Yield: | 12 Servings |
| Categories: | Bread Machine, Breads |
| * * * Dough * * * | ||
| 3/4 | c | Milk |
| 1 | Egg | |
| 1/2 | ts | Salt |
| 4 | tb | Butter or margarine; cut up |
| 3 | c | Bread flour |
| 3 | tb | Sugar |
| 2 | ts | Yeast |
| FILLING | ||
| 1/3 | c | Butter or margarine; melted |
| 1/2 | c | Sugar |
| 2 | ts | Cinnamon |
| 1/2 | ts | Nutmeg |
| 1/2 | c | Nuts; chopped |
| * * * Icing * * * | ||
| 1 | c | Powdered sugar |
| 1 | tb | Milk; more as needed |
| 1/2 | ts | Vanilla |
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