Citrus Herb Dressing
| Yield: | 1 Servings |
| Categories: | Salads |
| 1/2 | md | Sized red bell pepper, cut |
| Up | ||
| 2 | md | Tomatoes, cut up |
| 1/2 | c | Loosely packed fresh basil |
| Leaves | ||
| 2 | Cloves garlic, minced | |
| 1/2 | c | Fresh orange juice |
| 1/2 | c | Loosely packed fresh |
| Parsley | ||
| 1/4 | c | Raspberry vinegar |
| 1 | tb | Dry mustard |
| 2 | ts | Fresh thyme leaves or 1 tsp |
| Dried | ||
| 2 | ts | Fresh tarragon, or 1 tsp |
| Dried | ||
| 2 | ts | Fresh oregano, or 1 tsp |
| Dried | ||
| Ground black pepper |
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