Citrus Sugar Cookie Dough and Powdered Sugar Icing
| Yield: | 36 Servings |
| Categories: | Cookies & Bars, Bars |
| 2 | c | Flour |
| 1 1/2 | ts | Baking powder |
| 1/4 | ts | Salt |
| 3/4 | c | Unsalted butter, room temperature |
| 1 1/4 | ts | Lemon peel, grated |
| 1 1/4 | ts | Orange or tangerine peel, grated |
| 1/2 | c | Sugar |
| 1/4 | c | Powdered sugar |
| 1 | lg | Egg |
| POWDERED SUGAR ICING | ||
| 6 | tb | Lemon juice |
| 1/4 | c | Milk |
| 6 | c | Powdered sugar (up to 8) |
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