Citrus Vinaigrette
| Yield: | 6 Servings |
| Categories: | Dressings |
| 1 | lg | Orange |
| 1/4 | md | Grapefruit |
| 1/2 | md | Lime |
| 1/2 | md | Lemon |
| 1/2 | c | Extra virgin olive oil |
| 2 | tb | Champagne or white vinegar |
| 3 | tb | Soy sauce |
| 1/2 | ts | Hot chili sauce or red pepper sauce |
| 20 | Pink peppercorns | |
| 1 | ts | Finely chopped fresh ginger |
| 5 | tb | Fresh cilantro leaves |
| 1 | ts | Salt (opt) |
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