Clams with Black Beans - 4th Princess Connie Woo
| Yield: | 1 Servings |
| Categories: |
| 2 | lb | Clams |
| 2 | tb | Salad oil |
| 1 | tb | Minced garlic |
| 2 | tb | Dau see; (Chinese salted black soy beans), rinsed and chopped |
| 1/2 | c | Chicken broth |
| 1 | tb | Oyster sauce; (Chinese oyster-flavored sauce) |
| 1 | tb | Sugar |
| 1/2 | ts | Soy sauce |
| 1/2 | ts | Sesame oil |
| 2 | tb | Cornstarch |
| 1/4 | c | Water |
| 1/2 | c | Chopped green onions |
| Chinese parsley; (cilantro) |
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