Classic Sourdough Bread
Yield: | 6 Servings |
Categories: | Breads |
1 | c | Sourdough starter |
1 1/3 | c | Warm water |
5 | To 6 c all-purpose flour or a combination of | |
All-purpose and whole wheat flours | ||
1 | tb | Salt |
1 | tb | Sugar |
1 | ts | Baking soda |
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Yield: | 6 Servings |
Categories: | Breads |
1 | c | Sourdough starter |
1 1/3 | c | Warm water |
5 | To 6 c all-purpose flour or a combination of | |
All-purpose and whole wheat flours | ||
1 | tb | Salt |
1 | tb | Sugar |
1 | ts | Baking soda |