Classic Yellow Cake
| Yield: | 1 Servings |
| Categories: |
| 12 | tb | Unsalted butter; softened |
| 1 1/2 | c | Sugar |
| 2 | c | All purpose flour |
| 2 | ts | Baking powder |
| 1/4 | ts | Salt |
| 3 | Eggs | |
| 1 | Egg yolk | |
| 3/4 | c | Milk |
| 2 | ts | Vanilla extract |
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| Yield: | 1 Servings |
| Categories: |
| 12 | tb | Unsalted butter; softened |
| 1 1/2 | c | Sugar |
| 2 | c | All purpose flour |
| 2 | ts | Baking powder |
| 1/4 | ts | Salt |
| 3 | Eggs | |
| 1 | Egg yolk | |
| 3/4 | c | Milk |
| 2 | ts | Vanilla extract |