Coach's Whole Hog Paste
| Yield: | 80 Servings |
| Categories: | Meats |
| 80 | lb | Whole hog -- gutted with |
| Skin on | ||
| 4 | lb | Head Country bar-b-que |
| Spice | ||
| 2 | c | Olive oil |
| 2 | c | White vinegar |
| bn | Rosemary sprigs | |
| 1 | cn | Pineapple juice -- large |
| 1 | cn | Pineapple chunks in juice -- |
| Large | ||
| 5 | Whole garlic cloves | |
| 1 | Bottle | |
| 1 | Bottle | |
| Head Country BBQ Sauce or | ||
| Coach's BBq Sauce |
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