Cocktail Kebabs

Yield:	8 Servings
Categories:	Appetizers

8	lg	Shrimp, cooked
2		Green onions, trimmed
1/2		Red bell pepper, seeded, cut in thin strips and decorative shapes
8	sm	Ripe or green olives
1		Garlic clove, crushed
2	tb	Lemon juice
2	tb	Olive oil
1	ts	Sugar
1	ts	Coarsely ground mustard
1/4	ts	Creamed horseradish