Coconut-Lime Pie
| Yield: | 10 Servings |
| Categories: | Pies |
| 1 | Coconut-Graham-Cracker Piecrust | |
| FILLING | ||
| 1 1/2 | ts | Unflavored gelatin |
| 3 | tb | Cold water |
| 1/4 | c | Cornstarch |
| 1 1/2 | c | Milk |
| 2 | lg | Eggs, yolks only |
| 1 1/2 | ts | Lime zest |
| 1/8 | ts | Salt |
| 1 | c | Coconut cream, NOT coconut milk |
| 1/2 | c | Fresh lime juice |
| 2 | ts | Vanilla |
| 1/2 | c | Whipping cream, heavy |
| COCONUT CREAM | ||
| 1 | c | Heavy whipping cream |
| 1/4 | c | Cream of coconut |
| 1/2 | ts | Vanilla extract |
| GARNISH | ||
| Toasted coconut |
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