Coconut Cream Pie
| Yield: | 1 Servings |
| Categories: | Pies, Pie Crusts |
| 1/2 | c | Sugar |
| 1 | pn | Salt |
| 4 | tb | Cornstarch |
| 2 | c | Milk; Scalded |
| 4 | Egg Yolks; Slightly Beaten | |
| 1/2 | c | Coconut |
| 1 | tb | Butter |
| 1 | ts | Vanilla |
| 1 | 9-inch pie shell | |
| MERINGUE | ||
| 4 | Egg Whites | |
| 1 | ts | Cream Of Tartar |
| 1/2 | c | Sugar |
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