Cod and Shrimp Supper Dish
| Yield: | 4 Servings |
| Categories: | Microwave |
| 4 | Frozen cod steaks, 3-oz each, thawed | |
| 2 | oz | Butter |
| Salt and freshly ground black pepper to taste | ||
| 1 | oz | Flour |
| 1/2 | pt | Milk |
| 3 | oz | Grated Cheddar cheese |
| 4 | oz | Peeled shrimps |
| 1 | Recipe Crispy Topping (see below) | |
| GARNISH | ||
| Tomato wedges | ||
| Parsley | ||
| CRISPY TOPPING | ||
| 2 1/2 | oz | Butter |
| 4 | oz | Fresh brown breadcrumbs |
| 2 | oz | Oatmeal |
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