Codfish Balls
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Salt codfish |
| 3 | c | Fish bouillon broth |
| 3 | md | Sized potatoes cut into quarters |
| 2 | ts | Grated lemon rind |
| 1/4 | c | Grated onion |
| 1/2 | c | Pre-cooked corn kernals |
| 1 | pn | Cayenne (alter to taste) |
| 1 | ts | Pepper |
| 1 | Egg | |
| 1 | tb | Skim milk |
| 3 | tb | Flour |
| 4 | tb | Safflower oil |
| Prepared tartare or seafood sauce |
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