Coffee-Toffee Dessert
| Yield: | 14 Servings |
| Categories: | Desserts |
| 10 3/4 | oz | Angel food cake, (1 loaf) |
| 1 | tb | Instant coffee granules |
| 1 | tb | Hot water |
| 1 | ts | Vanilla extract |
| 4 | c | Vanilla nonfat frozen yogurt, softened |
| 5 5/8 | oz | Chocolate-covered toffee candy bars, (4 bars) crushed |
| 2 | tb | Kahlua or other coffee-flavored liqueur |
| 8 | oz | Frozen reduced-calorie frozen whipped topp, (1 tub) thawed |
Advertisement