Coffee Cake #4
| Yield: | 8 Servings |
| Categories: | Cakes |
| 1 1/2 | c | Unbleached sifted flour |
| 1 | c | Sugar |
| 2 | ts | Baking powder |
| 1/4 | ts | Baking soda |
| 1/4 | ts | Salt |
| 2 | Eggs | |
| 1 | c | Sour cream |
| 1/2 | ts | Vanilla |
| 1/4 | c | Fresh fruit |
| TOPPING | ||
| 5 | tb | Sugar |
| 2 | tb | Butter (softened - not melted) |
| 1 | ts | Cinnamon |
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