Cold Bean Salad
| Yield: | 4 Servings |
| Categories: | Salads, Appetizers, Vegetables |
| 1 | c | Cooked pinto beans |
| 1 | c | Cooked navy beans |
| 1 | c | Cooked red kidney beans |
| 1 | Celery stalk, diced | |
| 1 | Green bell pepper, diced | |
| 2 | Garlic cloves, diced | |
| 1/2 | c | Oil |
| 3 | tb | Tamari |
| 2 | tb | Apple cider vinegar |
| 1 | tb | Light molasses |
| 3 | tb | Nutritional yeast |
| 1/2 | ts | Salt |
| 1/2 | ts | Garlic powder |
| 1/4 | ts | Paprika |
| 1/4 | ts | Oregano |
| 1/4 | ts | Basil |
| 1/8 | ts | Red pepper |
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