Cold Lemon Souffle #2
| Yield: | 8 Servings |
| Categories: | Desserts |
| 5 | Egg yolks | |
| 3/4 | c | Fresh lemon juice |
| 1 1/2 | c | Sugar |
| 1 | tb | Grated lemon zest |
| 1 | Envelope plain gelatin | |
| 1/4 | c | Cold water |
| 5 | Egg whites | |
| 1 | pn | Cream of tartar |
| 1 | pn | Salt |
| 1 | c | Heavy cream |
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| Yield: | 8 Servings |
| Categories: | Desserts |
| 5 | Egg yolks | |
| 3/4 | c | Fresh lemon juice |
| 1 1/2 | c | Sugar |
| 1 | tb | Grated lemon zest |
| 1 | Envelope plain gelatin | |
| 1/4 | c | Cold water |
| 5 | Egg whites | |
| 1 | pn | Cream of tartar |
| 1 | pn | Salt |
| 1 | c | Heavy cream |