Cold Pepper Soup
| Yield: | 1 Servings |
| Categories: |
| 3 | tb | Olive oil |
| 3 | tb | Unsalted butter |
| 5 | Sweet red peppers, chopped | |
| 1 | md | Onion, minced |
| 3 | Stalks celery, chopped | |
| 1 1/2 | qt | Veg. stock |
| Salt to taste | ||
| Cayenne pepper to taste | ||
| 3 | tb | Lemon juice |
| Parsley sprigs for garnish |
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