Cold Pork Pie
| Yield: | 4 Servings |
| Categories: | Meat |
| 1 1/2 | lb | Freshly ground lean pork |
| 1 | Yellow onion; chopped | |
| 2 | Eggs; beaten | |
| 1/4 | ts | Cayenne pepper |
| 1/4 | ts | Sage |
| 2 | tb | Worcestershire sauce |
| Salt & black pepper to taste | ||
| 1 | Recipe "Basic Easy Crust" (see recipe) |
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