Cold Stuffed Tomatoes
| Yield: | 6 Servings |
| Categories: |
| 2 | lb | Spinach; cooked briefly, thoroughly drained and finely chopped |
| 4 | tb | Olive oil |
| 2 | md | Onions; finely chopped |
| 1/2 | c | Pine nuts |
| 2 | Garlic cloves; finely chopped | |
| Salt and pepper; to taste | ||
| 6 | md | Tomatoes |
| Sugar; just to taste | ||
| Chopped basil to taste |
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