Cold Thin Noodles
| Yield: | 4 Servings |
| Categories: | Salads |
| 1 1/2 | c | Chicken broth |
| 3 1/2 | tb | Soy sauce |
| 2 | tb | Sugar |
| 1 1/2 | tb | Mirin* or dry sherry |
| 1 | tb | Fresh gingerroot; grated |
| 8 | oz | Thin Japanese noodles; cooked & chilled |
| 1 | c | Cucumbers; thinly sliced |
| 1 | cn | (11 oz) Mandarin oranges; drained |
| 1/4 | c | Cilantro; chopped |
Advertisement