Coleslaw #6
| Yield: | 8 Servings |
| Categories: | Salad |
| COLESLAW MIXTURE | ||
| 1 | Head cabbage (about 3 pounds) | |
| 3 | md | Carrots; peeled and trimmed |
| 2 | Cloves garlic; peeled | |
| 3 | Green onions; cut in 2 inch pieces | |
| 1 | Green pepper; cut in 2 inch chunks | |
| MARINADE | ||
| 1 | c | White vinegar |
| 1/2 | c | Sugar (see note) |
| 3/4 | c | Oil |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
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