Coleslaw with Cheddar Cheese and Apples
| Yield: | 12 Servings |
| Categories: | Salads |
| 1 | lg | Head of green cabbage, |
| Finely shredded | ||
| 4 | c | Shredded sharp cheddar |
| Cheese, plus extra 4 garnish | ||
| 4 | lg | Red-skinned apples, cored |
| And shredded, but not peeled | ||
| Plus extra wedges 4 garnish | ||
| 1 | lg | Yellow onion, shredded |
| 1 1/2 | c | Mayonnaise |
| 1 1/2 | c | Sour cream |
| 2 | ts | Ground ginger |
| 1 | ts | Ground cinnamon |
| 1 | ts | Dry mustard |
| Sea salt and cayenne peppere |
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