Commander's Shrimp Dip
Yield: | 12 Servings |
Categories: | Appetizers |
8 | oz | Cream cheese; softened |
1/4 | ts | Curry powder |
1/4 | ts | Garlic powder |
1/4 | c | Chutney; (I used Major Grey's) |
1 | c | Shrimp; cooked, peeled & diced |
1/2 | c | Sour cream |
2 | tb | Milk |
1/4 | c | Canned green chilies; (I used Ortega) (My addition) |
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