Consomme Pate Mold
| Yield: | 1 Servings |
| Categories: |
| 2 | cn | Consomme |
| 1 | pk | Unflavoured gelatine |
| 2 | ts | Sherry |
| 1 | Roll Braunsweiger or liver and bacon sausage | |
| 1 | sm | Pkg. cream cheese |
| 2 | tb | Onion, grated or finely minced |
| 1 | tb | Prepared mustard |
| 1/4 | ts | Tabasco sauce |
| 1/4 | ts | Worcestershire sauce |
| Salt and Pepper | ||
| 2 | tb | Brandy, rye or scotch whisky |
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