Contadina Traditional Spaghetti Sauce
| Yield: | 4 To 6 |
| Categories: | Sauces |
| 12 | oz | Dried spaghetti, cooked, drained, kept warm |
| 1 | lb | Mild Italian sausage 1/2 c. chopped onion |
| 1 3/4 | c | Contadina Pasta Ready Chunky Tomatoes with Olive Oil, Garlic & Spices, undrained |
| 1 | c | Water or chicken broth |
| 2/3 | c | Contadina Italian Paste with Tomato Pesto |
| 1 | tb | Chopped fresh parsley |
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