Corn-On-The-Cob in a Spicy Gravy (Masala Makai)

Yield: 3 Side serve
Categories: Indian, Side dishes, Main Dishes, Vegetables
2Corn on the cobs
425gCan of tomatoes; juice only
FOR THE SPICE PASTE
1/2smOnion, finely chopped
2clGarlic, peeled & chopped
1tsCoriander seed
1tsCumin seed
1/2tsGrated fresh ginger root
2Green chillies, deseeded
DIVIDER-- and chopped
11 inch piece cinnamon stick
1Clove
Advertisement