Corn and Bacon Casserole
| Yield: | 6 Servings |
| Categories: | Meats, Casseroles |
| 6 | Bacon strips | |
| 1/2 | c | Chopped onion |
| 2 | tb | All-purpose flour |
| 2 | Garlic cloves, minced | |
| 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| 1 | c | Sour cream |
| 3 1/2 | c | Fresh or frozen whole kernal corn |
| 1 | tb | Chopped fresh parsley |
| 1 | tb | Chopped fresh chives |
Advertisement