Corn and Oyster Chowder
| Yield: | 7 Servings |
| Categories: |
| 2 | tb | Margarine |
| 1/2 | c | Onion; chopped |
| 3 | tb | Flour |
| 14 1/2 | oz | Canned chicken broth |
| 2 | c | Potoatoes; cubed |
| 2 | c | Half and half |
| 15 | oz | Cream style corn |
| 7 | oz | Canned corn |
| 16 | oz | Canned oysters; drained |
| 2 | tb | Fresh parsley; chopped |
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